This is our most popular option and works well for most households. It’s ideal for two people enjoying one seafood meal per week, or one person who likes to eat fish twice a week or have leftovers. This share offers flexibility and is the best balance of value and portion size.

Each week is a surprise, and that’s part of the fun. Your share may include a variety of New England–caught species such as haddock, hake, pollock, cusk, grey sole, redfish, bluefish, Dover sole, and other local groundfish and seasonal catches.

All fish is landed locally, handled with care, and delivered at peak freshness. Some weeks you’ll see familiar favorites, other weeks you may be introduced to an underappreciated local species — always fresh, always sustainable, and always straight from our fishing community to your kitchen.